Biodynamic Farms Are One Thing. What About Biodynamic Businesses?
Excerpt from the article published by: Modern Farmer
Written by: Kathleen Willcox
Robert Eden, co-owner and winemaker at Chateau Maris, also built his winery in Languedoc based on the biodynamic approach.
“Our cellar and winery is constructed from hemp bricks and wood to create a plant-based space that can receive external energies, Eden explains. Built this way, our winery’s operation is not impaired, and the energy is not repelled by artificial metals and other materials.”

The placement and construction of the building was also considered with the movement of groundwater and alignment to prevailing winds.
See the full article: https://modernfarmer.com/2025/02/biodynamic-business-farms-why/
Website of the Château Maris: https://chateaumaris.com/
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